SONOMA LOEB DIGNITARY CABERNET SAUVIGNON 2021 Venosa preserve acidity and keep the

preserve acidity and keep the fruit precise

and sweet toffee

and dried fruits

Russell steadfastly preserved the traditional pre-prohibition methods he learned from his mentor Bill Hughes

200 individual eaux-de-vie

SONOMA LOEB DIGNITARY CABERNET SAUVIGNON 2021 Venosa preserve acidity and keep theSelect Sonoma County vineyards supply the fruit here, drawing from a region where the Pacific influenced climate and varied soils push Cabernet Sauvignon toward structured ripeness rather than jammy excess. Sonoma Loeb has been farming these sites since founder John L. Loeb Jr. planted his first vines in 1973, and winemaker Phillip Corallo Titus UC Davis trained, with years at Chappellet has overseen production since 1990. The wine is certified